Nutrients in Snacks, granola bars, QUAKER OATMEAL TO GO, all flavors

Snacks

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Amount of nutrients in 100 g (grams) of Snacks, granola bars, QUAKER OATMEAL TO GO, all flavors.

NutrientAmount and UnitPercentage
Water 9.86 g 9.86%
Energy (calorie) 389 kcal
Energy (joule) 1626 kJ
Protein 6.67 g 6.67%
Total lipid (fat) 6.67 g 6.67%
Ash 1.33 g 1.33%
Carbohydrate, by difference 75.47 g 75.47%
Fiber, total dietary 4.6 g 4.6%
Sugars, total 31.54 g 31.54%
Calcium, Ca 333 mg 0.33%
Iron, Fe 6 mg 0.01%
Magnesium, Mg 69 mg 0.07%
Phosphorus, P 167 mg 0.17%
Potassium, K 238 mg 0.24%
Sodium, Na 367 mg 0.37%
Zinc, Zn 1.42 mg
Copper, Cu 0.173 mg
Manganese, Mn 1.547 mg
Selenium, Se 16 µg
Fluoride, F 0.3 µg
Vitamin C, total ascorbic acid 0.9 mg
Thiamin 0.5 mg
Riboflavin 0.567 mg
Niacin 6.667 mg 0.01%
Pantothenic acid 0.628 mg
Vitamin B-6 0.667 mg
Folate, total 75 µg
Folic acid 54 µg
Folate, food 20 µg
Folate, DFE 113 µg
Choline, total 47.3 mg 0.05%
Vitamin B-12 0.08 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 236 µg
Retinol 235 µg
Carotene, beta 3 µg
Carotene, alpha 2 µg
Cryptoxanthin, beta 1 µg
Vitamin A, IU 793 IU
Lycopene 0 µg
Lutein + zeaxanthin 58 µg
Vitamin E (alpha-tocopherol) 2.25 mg
Vitamin E, added 0 mg
Tocopherol, beta 0.02 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 4 IU
Vitamin K (phylloquinone) 6.9 µg
Dihydrophylloquinone 0 µg
Fatty acids, total saturated 1.299 g 1.30%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.004 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.013 g 0.01%
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 1.076 g 1.08%
17:0 heptadecanoic, margaric fatty acid 0.001 g
18:0 octadecanoic, stearic fatty acid 0.199 g 0.20%
20:0 eicosanoic, arachidic fatty acid 0.002 g
22:0 saturated fatty acid 0.002 g
Fatty acids, total monounsaturated 1.531 g 1.53%
14:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.04 g 0.04%
17:1 monounsaturated fatty acid 0.001 g
18:1 undifferentiated 1.478 g 1.48%
20:1 eicosenoic, gadoleic 0.012 g 0.01%
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 2.559 g 2.56%
18:2 undifferentiated 2.329 g 2.33%
18:3 undifferentiated, octadecatrienoic, linolenic 0.207 g 0.21%
18:4 octadecatetraenoic, parinaric 0.001 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.012 g 0.01%
20:5 n-3 (EPA) 0.006 g 0.01%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.004 g
Fatty acids, total trans 0.002 g
Cholesterol 36 mg 0.04%
Phytosterols 2 mg
Tryptophan 0.095 g 0.10%
Threonine 0.198 g 0.20%
Isoleucine 0.254 g 0.25%
Leucine 0.484 g 0.48%
Lysine 0.322 g 0.32%
Methionine 0.124 g 0.12%
Cystine 0.192 g 0.19%
Phenylalanine 0.322 g 0.32%
Tyrosine 0.216 g 0.22%
Valine 0.347 g 0.35%
Arginine 0.42 g 0.42%
Histidine 0.148 g 0.15%
Alanine 0.297 g 0.30%
Aspartic acid 0.575 g 0.58%
Glutamic acid 1.231 g 1.23%
Glycine 0.298 g 0.30%
Proline 0.257 g 0.26%
Serine 0.333 g 0.33%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg